Opening Day Lunch Saturday June 25th noon-3pm


Thanks to everyone for your support and patience during this time when we felt it best not to host public gatherings at the farm. We are thrilled to re-open and cannot wait to see our neighbors, friends and family at the farm. We will be starting off slowly and differently from past years, so stay tuned for ongoing announcements, events etc. as the season unfolds.

Saturday June 25th 12-3PM RAIN OR SHINE! 

We are starting with a crowd favorite – Ray’s famous pulled pork sandwich served with 2 seasonal sides ($25).  Yes there will be GF options (GF bun), a Vegetarian sandwich option (“pulled” mushrooms and seasonal vegetables) and a kid’s option (sheet pan cheese pizza).  Our taps will be flowing with great NYS wine, beer and kombucha!

If you can please reserve your plate in advance.
We are capping the event at 75 guests so may sell out! We would really appreciate it if you could pre-pay online so we can better plan ahead and make it a great day all around!

Purchase tickets here! 

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