Heirloom Vegetables, Naturally Raised Pork & Eggs, Pickles, Spices, Honey and more…

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Join us August 22nd 1-3 PM for a Fabulous Afternoon 4 Course Meal at the Farm

We are so excited to welcome our family, friends, neighbors, customers  and Chef Mark D’Alessandro back to the farm for a delicious afternoon meal! We have a fabulous meal that showcases the summer bounty, plus NYS wine, beer  and kombucha will be sold by the glass. Unlike our traditional seated dinners, we will have spacious seating on the patio, and around the farm so we can safely spread out and enjoy.

The Menu:

  • Welcome passed canapé  
  • Heirloom Tomato Consomme with Corn Pancakes  
  • Niçoise Salad Bradley Farm Style!!! Topped with Pork Rillete (tender shredded pork shoulder and belly), Lardon de Bacon (crispy bacon bits), the best of Bradley farm produce including eggs, potatoes, heirloom tomatoes, pickled onions, green beans, celery, charred cabbage, olives, and more! Served with an herb vinaigrette 
  • Dessert: heaven in a jar -Seasonal Local fruit mousse  
$55 plus tax  Get your tickets here
*NYS Wine and beer on tap are extra. We will be serving a Bronx Brewery Pale Ale, and a  SCHNEIDER & BIELER Rosé “Empire”, New York. A true NY Rose. Cabernet Franc from the Dalrymple Vineyard on Seneca Lake meets Cabernet Franc and Merlot from the Onabay Vineyard on the North Fork of Long Island. Only 6 hours of skin contact prior to pressing, followed by fermentation and aging in stainless steel at cool temperatures to preserve the wines’ fresh fruit notes and bright aromatics. The three components were fermented separately with different yeast strains. The result is a delicious balance of berry notes complimented by savory notes and a mouth-watering salinity on the finish.

*Vegetarian option with extra veggies and eggs is available

*The meal can be pre-ordered as take out as well

Bring your coolers because the farm stand will be open at 3 PM and fully loaded.
Rain or shine the event is on, and there are no cancellations!
This is a pre ticketed event, and all tickets must be bought in advance. We will stop selling tickets August 15th.
PLEASE NOTE: WE ARE ASKIG THAT ALL TICKET HOLDERS BE FULLY VACCINATED