2009 Bradley Farm Raffle Dinner Party

On Sunday, November 22, 2009 the lucky winners of the the Bradley Farm fundraising raffle enjoyed dinner by chef, Ray Bradley. Check out the menu and photos from the evening…


Lobster Bouquet

Bay Scallops
with Braising Greens

Poached Striped Bass Barigoule
with Celery Root

Sauteed Hot Italian Sausages
with Perogies

Sauteed Venison Tenderloins
with Plum Apple Puree and Potato Gratin

Roasted Rack of Lamb
with Pommes Crispettes

Fig Cake
with Candied Orange

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